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5 Reasons You Need a Digital Menu Board

Author: Sameer Tendulkar
by Sameer Tendulkar
Posted: Jun 15, 2017

We all love to look colorful and moving pictures. And that is one of the reasons why restaurant digital menu boards are transforming the typical restaurant experience to a completely new level. While there are other pleasing reasons why one needs to have a digital menu board, the spectacular effect on the business growth is the bottom line.

A picture speaks more than a thousand words digital restaurant menu are one of the fastest growing trends in the restaurant business. Let look at the other reasons you need to have a visually appealing digitized menu:

1. Labeling laws with ease

A lot of health conscious customers insist on finding out the number of calories the dish contains. While it is very difficult to list in on a normal menu or mention is verbally is it absolutely convenient with the digital menu for restaurants. Ingredients on the dish, the calories count of every portion, benefits of the ingredients to the health are few of things that can be easily updated.

2. Availability of a new dish and changes in the price

The uses of traditional menus with the manual flipping of one page to another are certainly outdated. In case you have to make any changes or modifications one has to recreate a new menu. While in the digital menu to can change designs, patterns, add the new dish, change the listings, change the pricing, change menus from breakfast to lunch and then dinner as well as highlight combinations and update the latest score of sports around the world.

3. Upcoming value adds and promotions

During the upcoming festival season, you can update the customers with a new range of meals, desserts and free goodies. Customers who are aware on the delights that you would be offered during the festival season may already decide at the table that they would be there. The time that they wait for the order they can view the upcoming delights and ensure that they return the next time

4. Upsell without any extra cost

Value adds with the just little addition in the bill can always attract customer to order it. A picture of a mouth-watering grilled chicken on the digital menu will automatically add up in the order. While in the case of traditional menu boards the server may have to ask verbally and up sell the grilled chicken wherein the customer may show no interest and ultimately just decide and stick to the original order.

5. Reduction in wait time of the customer

More and more customers would like to visit a restaurant that offers quick service. Ordering something on the menu board would directly reflect on the inventory where you can instruct the kitchen to create the dish without any delay or lapse. Customers waiting for someone to take the order eventually frustrate them specifically when you have a larger crowd to attend and manage. Apart from that, you can also enable a trivia a quick or a fact sheet to keep the customer busy until the food arrives.

Digital restaurant menu are available on Bitsydisplays.com. To ensure that the outcome is positive after you invest in and digital menu you need to ensure that the matter, the design and the quality of images are pleasing to the customer.

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Author: Sameer Tendulkar

Sameer Tendulkar

Member since: Feb 22, 2015
Published articles: 502

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