Supplement For Overall Nutrition – Fish Oil Soft-gels!

Metabolism is a serious issue when it comes to body building. Consuming supplements plays an important role as far as regulation of metabolic function is concerned. Fish oil’s omega 3 fatty acids provide all that’s required for body to process and smoothly function and also medicinally viable.

Fish oils are the primary source of docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) in the diet. They can either be obtained by direct consumption of fish such as salmon, herring, and mackerel or can be consumed through supplementary intake of capsules.

These oil supplements have a lot of positive effect on the body and are medicinally prescribed for various diseases such as Asthma, bipolar disorder, psychosis, dysmenorrhea etc. albeit in controlled dosages.

Production of Nutritious Fish Oil Soft-gels

Soft-gels are mainly produced from bony and oily fishes that are caught sustainably. The fishes are then subjected to the process called wet pressing method. The fish is heated to temperatures of 95 degree centigrade. The heating thus separates the water and oil from fatty acids. Then the liquid extraction is done by the process of centrifuging, in which the oil is separated from rest of the liquids. This is stored in tank wherein the sludge settles down and oil rises to the top. This is then processed to form capsules and other fish oil supplements.

How does Fish oil Soft-gel Work?

As stated above, the principle ingredient of soft-gels ingredient is omega-3 fatty acids. But ironically, fishes don’t produce them on their own but instead receives them by consuming specific species of algae along-with certain other antioxidants which prevent the fatty acids from undergoing peroxidation. EPA and DHA in the supplements prevent rapid blood clotting and they fight against psoriasis and dry eyes.

The Health benefits of Fish oil Soft-Gels

Study proves that healthy Cardio-vascular health persists on consumption of encapsulated Nutritious Fish Oil Soft-gels.

The EPA and DHA arrhythmic threshold was found to increase and also regulates the blood pressure. Platelet count also improved on consumption.This product is very effective in reducing the triglyceride levels.

Consumption of fish oil supplements is very effective for battling obesity and decreases the blood pressure in overweight and high BP patients.

IgA Nephropathy, a kidney disease is slowed down by the consumption of controlled levels of fish oil soft-gels.

Due to the presence of some amount of calcium, fish oil supplements also strengthen the bones and joints.

The cold tolerance levels are improved in people suffering from Raynaud’s syndrome.

Consumption of supplements has proved to lower the risk of stroke significantly, by as much as 27%.