Tips To Select Most Suitable Caterer & Menu For An Event By Royal King Caterers

Menus are a big deal in any event. The halves of the guests attend the menu just to have delicious dishes. People always remember the kind of food served at the particular event. There is lots of agitation while selecting from menu especially in weddings. As Indian weddings and Indian culture are much diversified same applies to Indian menus also.

Royal King Caterers, who has been experiencing this hospitality business for more than a decade holds a deep knowledge in terms of menus and catering. Best caterer in Lucknow has served more than 5000 clients up till now and is continuing the same. To ease up the menu selection process of our clients, owner of Royal King Caterer is pointing out some special tips:

Which type of food you want?

Before deciding on the caterer you must think on which type of menu you want, whether you are looking for vegetarian menu or for non-vegetarian menu or mix menu. You must also check that do you only want traditional Indian food or you want to have mix menu of Indian traditional food and foreign cuisines. Deciding on the menu beforehand is important as it will help you in the selection of caterers. You must choose a caterer who is an expert in those dishes.

Does your caterer able to render the food you want?

According to the caterer in Lucknow you must choose the caterer for your event based on the type of menu you want to have at your event. If you want a vegetarian menu, you must choose a caterer who is an expert in vegetarian dishes, if you are looking for a mix menu with Indian dishes and foreign cuisine you must choose a caterer who hold specialization in both Indian as well as foreign cuisines.

Are the cooking techniques of caterer you have selected, up to the mark?

Before finalizing the caterer for your event, you must check the cooking skills of caterer. Select some dishes from their menu and taste it. It’s cooking and presenting skills of your caterer which decides the level of culinary services at your event.

Check the hospitality skills of your caterer?

Apart from cooking techniques you must also check the knowledge of the culinary services, communication skills, information interpretation skills of the catering services and its staff. In the event, there shouldn’t be a situation that staff members don’t understand the demands of your guests or they are misbehaved by any staff member of that catering service, as told by event planner in lucknow.

Do your guests will like your menu dishes?

If you are going to choose the menu dishes you must choose a menu keeping in mind the taste and preferences of your guests. In case you are not much aware of the taste of your guests you must choose a general dishes which is liked by all, adding some yummy dishes for kids as well.

• For Starters- Firstly served starters are ‘impressions’ forming servings. These are freshly prepared and served instantly, so you must choose the dishes which are robust in taste and texture. These appetizing dishes increase the excitement of guest towards main dishes.
• For Main Dishes- Main dishes, plays the significant role in deciding the culinary service of an event. Starters are just for taste but main dishes actually settle down the starving of your guest. So you must choose them carefully keeping in mind all your guests. Make sure that they are served hot!
• For Desserts- Sweet-tooths present around in your party are looking for desserts only. Desserts are last serving so it must be tempting and must have a lasting effect in the mouth of your guest.

These key points will definitely help our clients in selecting the accurate catering service and menu at their precious event. So follow these tips and enjoy your event and be ready to hear praise for culinary services.