Cake making and decorating classes, in Mumbai, create independent and confident bakers

Author: Pankaj Sharma

If you are planning to start your own cake shop but need to hone your skill, enrol in a cake baking class where you can gain expertise under chefs of great calibre. Here you can learn all the basics of cake making, cake decorating along with helpful tips to enhance your skill.

A cake is a sweet baked delicacy produced by mixing together shortening, eggs, flour and sugar. The cake making courses in Mumbai welcome both home bakers and professionals as they believe that everyone should know how to bake efficiently. The cake baking studios are classes that provide sufficient individual attention for each participant.

As we emphasise on practical, the skill-sets (you develop) will prepare you to create complex items on your own.

Once you have mastered your baking skill and can make your own desired piece of delicious creation you can think of turning your ordinary looking cake into a remarkable piece of art. Decorating a cake can be both complex and simple. Even if you do not possess the artistic skill to decorate a cake, apply your inventiveness along with a little know-how for effective decorating. Join cake decorating classes in Mumbai to choose the right type of decorations to make your cake look relishing. Cakes that require suitable decorating include:

  • Cupcakes
  • Christmas Cakes
  • Wedding Cakes
  • Children's Party Cakes
  • Special Age and Anniversary Party Cakes

It's important to know about the icing techniques for decorating cakes. If you are just starting out and do not like the decorating tasks enrol into cake decorating classes in Mumbai to hike your confidence.

Types of frosting or icing styles:

  • Buttercream or Vienna cream: This cream is used to fill gaps and to cover the entire cake. The frosting creates a smooth appearance and can be coloured according to your fancy. Various flavours like vanilla, coffee, chocolate, lemon, and strawberry can be blended with Buttercream frosting for taste.
  • Fluffy frosting: This frosting has a consistency which is similar to marshmallow. As the frosting gets crisp and loses its shine this frosting must be applied on the cake the day it is to be served.
  • Fondant: Buying fondant can be expensive! Made with sugar, water and corn syrup, it can be rolled out into sheets. Roll the fondant and coat it with vegetable oil wrap it in a plastic bag and store it for further use.
  • Pastillage: This icing is easily avaliable at a decorating supplier. Available in powdered form, it is useful for creating intricate work or detail that needs to be kept in shape.

Apart from the above-mentioned frostings, you can also enjoy decorating the cakes icing sheets with printed designs for children's cakes. They are printed with cartoon characters and TV show characters.

Think beyond icing or frosting, the cakes can be decorated with a combination of icing with fresh dissected fruits, dried fruits, glazed fruits, crystallized rind, etc. Candies, drizzled chocolate, dusted cocoa, chocolate curls and nuts that are halved, slivered or shaved.

Spend your time in the professional kitchen with instructors to guide you. Join cake making classes in Mumbai to learn the art of making cakes and dressing them with creamy frostings. So, if you want to make a career in cake making, join the best baking studiothat offers training to ambitious students. The syllabus here, provides in-depth training with practical and theory.

Before joining, investigate if the institute offers flexible batches. A good baking-institute provides flexible batches for students. Look for reputed cake making classes in Mumbai to get a complete value for your money.

Professional baking courses help you to develop your very own baking style and expertise