Singapore best restaurants_best singapore restaurants_best dining in singapore

Find the Best Chettinad Indian Restaurant Catering Available

For those in your group that haven’t experienced Chettinad Indian food before, they are in for quite the taste treat, and whether you’re feeding 25 or 500 in the Seattle area, we can provide the largest diversity of restaurant menu selections in the industry including:

parotta

Chicken biryani

Mutton biryani

Fish head curry

We pride ourselves on ensuring excellence service and the highest quality Indian food catering in the area.

Welcome to Anjappar Restaurant

At Anjappar we serve up fresh & healthy Indian cuisine. We offer healthy, delicious Indian cuisine using only the finest ingredients and freshest with branded products.

Anjappar offers real Indian Traditional food and flavours at affordable prices.

We offers a sophisticated fine dining experience with effortlessly charming staff, discrete service and tantalising food that few can compete with.

Chettinad is a style of cooking, pioneered by the chettiyars who travel a lot to foreign countries on business. The chettiyars who were renowned for their innovative skills in business did not lag behind when it came to food. They borrowed from other types of Asian cooking existing in countries like Malaysia, Burma and Indonesia and came out with their own unique style known as Chettinad, now a jewel in the south Indian crown of gourmet cooking.In Chettinad food, the most important spices are marathi mokku (dried flower pods), anasipoo (star aniseed) and kalpasi (a lichen known as the "black stone flower", also known as dagad phool). In addition, tamarind, whole red chillies and saunf (fennel seed) are also used along with cinnamon, cloves, bay leaf, peppercorn, cumin seeds and fenugreek.

Our dishes are prepared by skilled chefs, using the freshest of spice and herb mixtures.

Cuisine in India is vast and wide ranging as it is a multi ethnic culture. Indian cuisines varying from region to region, different regions adapting different cuisine, Anjappar gives an opportunity for people to explore, in order to embark successfully on this journey of expansion.

Anjappar an authentic South dining restaurant, awarded the Best Chettinadu Restaurant with a mission of providing food and service of high quality, maintain traditional methods fused with the latest technology tantalizing the city's taste buds. Serving delicacies that taste similar to home-cooked food, Anjappar ever since it commencement has stood right by its objective- not to compromise on food quantity, quality and hygiene, which has been the ladder to their success.

SPECIAL FOR NON VEG

WE serving chicken gravy, Mutton gravy, prawns gravy and fish gravy. There is also fish curry, mutton curry, bone chicken.Tasty side dishes like fish fry, prawns fry, prawns sukka, mutton uup curry,fish head fry curry. mutton balls (kola), brain pepper and liver masala are also served.

Mutton soup

Extract of fresh herbs and Spices with mutton bones

Chicken 65

Florets of cauliflower marinated in special masala and deep fried

Boneless cubes of chicken marinated in southern aromatic spices and deep fried

Chicken lollupop

Jumbo chicken Wings marinated in special masala and deep fried

Fish fry

Fish fillet marinated, spiced and deep fried on a griddle.