Asian-inspired Foods in Sydney : Top Four Picks

Author: Harley Leon

On the southeastern coast of Australia lies the famous city of Sydney. This harbourfront city is known around the world for being the ideal getaway destination for tourists and travellers and for good reason too. With over ninety beaches, museums, national parks, wine regions, art galleries, multi-cuisine restaurants, iconic venues and much more in a unique waterfront setting, what’s not to love about this city. When talking about the food scenes, one thing to notice is that you will find almost all types of cuisines here. Australia’s location next to the Asian continent has influenced its culture in numerous fields, even in its foods. So, if you're an over-the-top foodie looking for some flavourful Asian dishes that will tantalise your taste buds, here are a few options.

Sydney has numerous takeaway options when it comes to cultural cuisines, but nothing beats a soothing dining experience with incredible views. A lunch cruise in Sydney offers both, and in top-quality. Team up with your favourite group of people, head to the harbour and board a cruise, preferably on a multi-million dollar catamaran so that you can enjoy the harbour vistas from its expansive outer decks. Even though you can pick a vessel of your liking, this Australian-built vessel with its multi-cuisine buffet and onboard bar, in an ambient setting, makes it an exceptional option. The menu offers an array of dishes with a shade of Asian cuisines such as the vegetable fried rice, noodle variations and Indian butter chicken, although these are subjected to change over time. A harbour cruise dinner also comes with the same menu plus the mesmerising night views of the city skyline! Be it dinner or lunch, hop on this magnificent vessel and get a taste of the chef’s expertise!

When it comes to providing top-quality multi-cuisine restaurants, it can be argued that Sydney has led the race for some time now. One such restaurant that redefined Indian cuisines is located at Surry Hills in New South Wales. This bollywood-inspired restaurant offers a burst of colours, sounds and flavours with the menu being the highlight of the place. The dishes offered here represent the uniqueness of the whole of the Indian subcontinent along with some influences from America and Australia as well. Some of the signature dishes include a blend of nachos and lamb chops with an Indian touch of raita and mint chutney. The drinks menu is also tempting with a selection of native wines and cocktails, which will have you tap into your inner dancer!

Located in George Street, in the Central Business District, is an underground gem which focuses on the overlooked southern coastal regions of India, with a deeper take on the village treats! This joint is very spacious and has a cavernous touch to it with numerous places to settle into from three-quarter moon booths to semi-private arched rooms. The food is usually served here at lightning speed with foods like dosas and coconut-based curries being the highlight of the place, among others. Homemade breads like butter paratha are also one of the best sellers of the place.

With modern decor and vibrant ambience, this next restaurant is located right in the heart of Sydney, near Darling Harbour. This joint is the latest dining sensation in the area with reimagined Indian cuisines which is a representative of certain regions in India like Delhi, Bombay and Gujarat. Add that to an impressive water view and you got yourself one of the popular combinations– food with a view. From authentic curries to tandooris, they serve all types of Indian flavours. It is also a great spot for an afternoon cocktail and other Indian beverages like the Sharabi lassi or the boozy mango.