GACC Registration for Exporting Food Products to China

Author: Agile Regulatory

The General Administration of Customs of the People’s Republic of China (GACC) is the central customs authority in China responsible for overseeing the import and export of goods, including food products. This agency ensures that imported goods meet the country's regulatory standards and facilitates smooth trade operations. For foreign food and beverage manufacturers, obtaining GACC registration is a crucial step in gaining access to the Chinese market.

The Role of GACC

Established as a key regulatory body, the GACC is tasked with managing and controlling the flow of goods entering and leaving China. It ensures compliance with national laws and regulations concerning product safety, quality, and traceability. GACC registration is mandatory for foreign manufacturers who wish to export food products to China. This registration process helps maintain high standards for food safety and quality, protecting consumers and ensuring fair trade practices.

Importance of GACC Registration

For international food and beverage manufacturers, obtaining a GACC Registration is not just a regulatory formality—it is essential for accessing the lucrative Chinese market. Effective from January 1, 2022, Chinese importers must provide the GACC registration number to customs officers to clear goods for entry into China. Without this registration, products cannot be imported or sold in the Chinese market, making it a critical requirement for any exporter looking to tap into this vast consumer base.

Required Documents for GACC Registration

To successfully register with GACC, the following documents are typically required:

  1. Completed Application Form: The application form must be filled out accurately and submitted as per GACC guidelines.
  2. Company Profile: A detailed company profile outlining the nature of the business, production capabilities, and export experience.
  3. Product Information: Documentation on the food products intended for export, including product specifications and safety information.
  4. Proof of Manufacturing: Evidence that the manufacturer meets international food safety and quality standards.
  5. Certificate of Free Sale: A certificate indicating that the products are freely sold in the country of origin.
  6. Quality Control Certificates: Relevant quality control and certification documents from recognized agencies.
  7. Import-Export License: A copy of the import-export license from the manufacturer’s home country.

Procedure for Obtaining GACC Registration

Follow these steps to obtain GACC registration for exporting food products to China:

  1. Submit Application: Complete and submit the GACC application form along with the required documentation.
  2. Pay Fees: Pay the registration fees as specified by GACC. Ensure that all payments are made in the appropriate format.
  3. Documentation Review: GACC will review the submitted documents and may request additional information if necessary.
  4. Inspection: An inspection of the manufacturing facilities may be conducted to verify compliance with Chinese food safety standards.
  5. Receive Registration: Once approved, GACC will issue a registration number, which must be provided to Chinese importers for customs clearance.

Quality Assurance and Compliance

The GACC registration process includes rigorous checks to ensure that exported food products meet Chinese regulatory standards. This includes an assessment of quality control practices, product safety, and overall compliance with Chinese import regulations. Maintaining up-to-date documentation and adhering to regulatory requirements is essential for ongoing compliance.

Renewal of GACC Registration

GACC registration is generally valid for a specified period, after which it must be renewed. Manufacturers should keep track of their registration validity and initiate the renewal process well before the expiration date. This involves submitting updated documentation and possibly undergoing another review or inspection. Failure to renew the registration on time can result in delays or issues with exporting to China.

By understanding and adhering to the GACC registration process, foreign food and beverage manufacturers can ensure smooth entry into the Chinese market, paving the way for successful international trade.