Devour Delicacies of Western India :Gujarati Thali - Panchavati Gaurav

Gujarati thali symbolizes the flavors and spices native to Gujarat culture. Besides being popularize for sea food it is famous for pure vegetarian food due to existence of Jainism and Hinduism Cultures.

A thali is an exclusive collection of multiple dishes prepared from the fresh and finest ingredients on a single sparkling steel platter.The array of menu items vary with the seasons. For eg. In summer aam ras is most relished gujarati dish prepared from fresh mango pulp.The thali usually consists of delicacies based on the restaurant type or native place.

The term “Gujarati Thali “ refers to the pure vegetarian food native to sub continent of India, Gujarat resided in western India. A typical Indian style Gujarati Thali is combination of Sabzi – a dish prepared with fresh and distinct vegetables with the native spices, steamed rice, kadhi and dal garnished with coriander leaves accompanied by pickles and fried papads supplemented with the popular beverages like buttermilk.

The main dishes that makes up a rich and intensely aromatic Gujarati thali are prepared from fusion of vegetables, lentils, herbs along with chopped, roasted, fried and sauteed spices.The Gujarati food is incomplete without staples like raw onion and various chutneys like sweet tamarind chutney.

When it comes to the taste of ultimate gujarati food, the highlighted spot is always Panchavati Gaurav

• Chain Of Thali Restaurant, famous eatery resided in nook and corners of India.If you are a food critic then you have reached right destination – A marvelous place for exquisite family dining. Some of the Gujarati dishes served here are khandvi, Gathiya, Dahi Gujiya garnished with tamarind chutney, Masala mathri supplemented with hot tea, Gujarati kadhi, Meethi Khakra, Thepla served hot with curd, Dal Dhokli and many more. The extremely hot and sumptuous Indian cuisines prepared by the dedicated and highly proficient team of Panchavati Gaurav chefs will surely leave an everlasting Gujarati cultural taste.

We are open on 7 days of week. In addition to pure vegetarian thali on regular days, we offer special thali and jain thali on weekends and holidays. With the ever-changing menu items, courteous services and friendly ambience we have marked a leading position in the market. Approach us today to experience and enjoy fresh & nutritious unlimited thali to fullest.

A Thali always gives an experience of complete meal. Panchavati Gaurav :The ultimate destination to taste pure vegetarian thali