Use Indian Rice to Make Variety of Rice Dishes

Rice is the most popular and versatile staple food cooked and eaten throughout the globe. It has an important place in the cuisines of almost all the countries. Even, there are different varieties of rice that are grown throughout the countries around the world. It is such a versatile grain that mixes well with all the cuisines and suits all types of dishes. The list of the Rice Dishes is a long one including a number of sweet and savory dishes. Its versatility can be counted on with the important role that it plays in any food menu. One can use rice to make a variety of Rice Dishes and these varieties are listed down below.

• Breakfast- In south India, rice is a popular food grain used in many of the breakfast dishes such as dosa and idli. But, its popularity is now carried over to many countries as a nutritious food. Enriched white rice or whole grain brown rice prepared with cinnamon and fruits can serve as a warm and nutritious breakfast cereal.
• Main Course- Rice is the main ingredient for countless entrees such as paella, jambalaya, arroz con pollo, stir-frys, rice bowls and many more. It also serves as an excellent ingredient for various stuffing and dressing. It can be cooked combined with lentils or beans making a nutritious and popular choice for vegetarian meals.
• Soups And Stews- It can be used as a garnish for broth and crème soups and used as a thickener for bisques. It also serves as the primary starch component in poultry, meat, vegetable stews and seafood.
• Appetizers- In many of the cuisines, it serves an interesting appetizer. Risotto is served before the main meal pasta in the Italian cuisine. Sushi is another popular Japanese dish which includes rice. As snacks and starters, Savory rice cakes are very delightful.
• Side dishes – Rice is often served to accompany meat, seafood, poultry and vegetable dishes. It can be used to carry flavors for Seasoning and sauces complementing the dish.
• Desserts- Rice pudding is a classic dish in dessert. Nowadays, pudding is flavored with other ingredients like chocolate, caramel, espresso, berries, tropical fruits, citrus, pumpkin and much more.

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