Culinary and Music Based Corporate Events

Companies can hold corporate wine and cheese events. Such an activity could help employees and clients build relations, and also help with promoting the brand image of organizations.

Corporate events offer a good opportunity for companies and businesses to build relations with clients and customers, as well as treat employees with a relaxing social experience. In fact, holding events, dinners, parties, etc, is a very good way in which companies can foster teambuilding ties while also marketing and promoting their brand image (Fresh Wata, "THREE REASONS WHY CORPORATE EVENTS ARE IMPORTANT FOR BUSINESSES", 2016). Dinners, seminars, and lecture-based product launches might be the usual fare for such events. However, companies could try something refreshing for a change. Hosting a music based event with focus on culinary experiences could be an entertaining and relaxing option for events and parties.

When it comes to planning and conducting a relaxing social event, companies could consider vinprovning paired with music and wine-appropriate snacks on the menu. In fact, wine, cheese and even champagne go very well with acoustic melodies or a live band performing for the attendees. The following are some tips on organizing an event themed around such culinary delights:

Choosing Wines:

Holding a food and wine tasting event can be both fun and challenging. Companies must ensure that there are various different types of wines that guests and employees can taste. The selection of wines must also be complementary with each other. A fun and informative addition to the event would be arranging for a sommelier, trained and expert wine steward, to give a talk about winemaking processes, flavor nuances, etc (Claire Gallam, SheKnows, "WINE & CHEESE PARTY TIPS", 2012).

Displaying Cheese:

Wine and cheese are classic combinations, especially when brought together in an ensemble culinary tasting event. Ostprovning activities can be just as entertaining and relaxing as wine tasting, and can leave guests with a satisfied feeling (Jackie Fo, Tablespoon, "HOW TO HOST A WINE AND CHEESE PARTY", 2011). While the help of experts can be taken for selecting various exotic cheeses and wines, organizations could put some extra thought into how these items are displayed. Especially with cheese selections, arranging the food in an aesthetically pleasing manner, with the right dishes, spoons, and forks, can add an exotic appeal to the event.

Venue and Décor:

Select a venue that has plenty of natural elements in it. Outdoor venues would serve as great locations for such culinary events. Apart from this, organizations could pay attention to the décor and the setting of the venue. A rustic or traditional blend of elements could give such events a more authentic feel. Rough-hewn wooden furniture, old fashioned floating lanterns or candles, etc, can be strewn with corks, handwritten notes about wines, etc. Adding such flavor and flair to an event can give guests and employees the positive impression that the company put thought and effort into the event.

Selecting Music:

Like with the rustic setting and décor, country music and folk ballads could be great acoustic additions to an informal cheese and wine tasting event. Having a live band perform for the guests could bring in an extra layer of appeal and merriment to the event. However, having more classical music, instrumental renditions, etc, might be more appropriate for fancier champangeprovning events.

Companies could take the help of event managers or partners, or professionals with expertise in culinary themed events, to plan and execute a successful corporate wine and cheese event. One company that provides such services for corporate events is Aveqia. More information can be found on their website.

Diana Patil is a writer who wrote several articles on active cooking. The author has submitted various articles on different platforms about cooking activity and various other subjects.