4 Valuable Tips to Know for Avoiding a Bad Barbeque Restaurant

America is magnanimously blessed with an incredible variety of barbeque dishes, as the concept of barbequing and grilling has evolved as a conventional culinary tradition in the country. Indians of the Pacific Northwest, who were the ancient inhabitants of the country were in deep love with the unique barbeque methods of cooking. They simply used to butterfly the whole salmon fish, pin them to the cedar stakes and roast them in the bonfires. So, needless to say that: USA is the perfect place to try some of the best BBQ dishes available all around the world.

While having a rich, world-famed legacy of BBQ cuisine, USA is home to a number of restaurants that is home to a variety of BBQ-specialty dishes. However, before visiting on one of the barbeque restaurants near Cleveland, you must be aware of the nitty-gritties of choosing the right one. Adhering the same, here we would like to discuss on some of the key points to identify that you are not at the right barbeque destination.

There’s no smoker around, not even the smell of it

The authentic BBQ restaurants near Cleveland generally welcome its guests with a wood burning smoker or at least the beautiful aroma of smoked meat. Even a number of pitmasters and chefs have advised that if you are not seeing any smoker or getting the smell of it all around, there might be a chance that it is not a specialty BBQ restaurant.

The menu uses flowery language

You must be cautious of the fact that the menu of the restaurant should display a brief description about the recipe. However, if you find the menu list to be filled with flowery and flamboyant words all around and does not offer you with brief information, then there is a strong possibility of you being at the wrong place.

The menu does not include some of the traditional side dishes

A popular BBQ joint should ideally serve all the classic barbeque sides and dishes. Though the restaurant can have its own specialty setup and menu list, however, it should not avoid rest of the conventional options such as baked beans, coleslaw, potato salad and more. Even an experimental food lover who likes to play with his taste for BBQ, might feel surprised and low-spirited while noting the absence of authentic BBQ side dishes.

The dishes are filled with sauce all around

Though the common idea that; a good barbeque dish is typically prepared by using good quality sauce, however, it does not mean that the dish will be completely drowned with it. It should be kept in mind that the person visiting the barbeque restaurants near Cleveland actually wants to taste the meat and thus, the flavor of the sauce must not overshadow it.

Food connoisseurs were always in the pursuit of tasting divine delicacies and considering that; they must have a sound level of understanding about the key points that define a good BBQ restaurant. Thus, keep note of these significant aspects to ensure that you can savor an ultimate, authentic and flavorful barbeque meal.

Nav Singh Is a renowned restaurateur and prolific food columnist who has written a number of writeups on the finest Bbq restaurants near Cleveland.