World Class Taste in Africa

There certainly is something special about freshly baked bread- it satiates all senses- it smells heavenly, the loaf looks like a piece of art and a slice of fresh bread with some butter or cheese pleases your taste buds like nothing else can. And if the bread is made of fresh, whole wheat flour, it is absolutely unbeatable in terms of taste and nutrition quotient.

We at HMS know that you would not like to settle for anything less than the best when it comes to baking breads or making mandazis for your loved ones, and whole wheat flour is your first preference when it comes to cooking and baking. HMS wheat flour is loaded with nutrition and easily available all over Malawi.

Generally, when wheat is processed into white flour, the wheat germ and bran is removed, and what you get is only starch. Essentially, the wheat grains are stripped of all nutrients when processed into flour. But HMS whole wheat flour’s nutrition quotient is undisputable. Moreover, every pack of Perfect Flour has the same quality flour in it, no matter where it is purchased from.

Whole wheat flour is obtained when the entire grain- wheat germ and bran- is ground to make flour. The wheat germ is loaded with nutrients like thiamin, potassium, selenium, magnesium, copper, folate, vitamin E, B vitamins, essential fatty acids, phytochemicals, riboflavin, phosphorus, iron and zinc, while bran is a rich source of fiber, which is known to prevent constipation, lower blood cholesterol and also helps lose weight.

Healthy flour in Malawi comes to you in the form of Perfect Flour from HMS Foods and Grains. Not only does our milling process ensure that wheat retains all its nutritive benefits, the wheat that we use is also organic and of the best quality, procured from farms across Canada/US and Europe. Our cleaning, grinding and packaging processes are highly mechanized too. With consistent research and innovation, we have been able to ensure that we bring to you the best and the healthiest organic whole wheat flour in Malawi in the form of Perfect Flour.

HMS, established in 1991, has now developed itself into one of the major players in the commodity and processing markets in Malawi. We began with commodities and then quickly realized there was a huge market for finished products. We initially commissioned a maize milling plant and subsequently expanded into lentils (Pigeon Peas), Rice Milling, Soap Manufacturing and Wheat Milling. We are based in Chigumula (just outside Blantyre) with 70,000 square metres of land dedicated to our business. Mr. Venkat Raman Danda is the Managing Director and is spearheading the expansion plan of H.M.S Foods and Grains Ltd.

The current workforce comprises 250 employees, including skill personnel who have worked in India and other countries. Our expertise is unparalleled in Malawi.

HMS FOODS & GRAINS LIMITED STARTED IN 1991 WITH MAIZE, RICE & DHALL MILL.EXPANDED OPERATIONS WITH ADDING A SOAP PLANT AND WHEAT PLANT.WHEAT PLANT CAPACITY IS 200 MT PER DAY.STARTED WHEAT MILL WITH A VISION TO PROVIDE THE BEST QUALITY FLOUR IN MALAWI.PERFECT FLOUR, IS THE BEST QUALITY WHEAT FLOUR IN MALAWI, EAST & CENTRAL AFRICA.COMPARABLE WITH THE BEST FLOUR IN THE WORLD.

Hms, established in 1991, has now developed itself into one of the major players in the commodity and processing markets in Malawi.