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Artificial Intelligence (AI) in the Food Supply Chain - Current and Future Potential

Author: Joseph Wilcox
by Joseph Wilcox
Posted: Apr 04, 2019

Artificial Intelligence (AI) is undoubtedly one of the technologies that are set to change the whole way of life for us humans in the years to come. This is not an exaggerated claim. Although it has been around for a few decades, recent developments such as the emergence of the cloud, which has helped to address the main bottleneck that AI faced, namely space, improved power of algorithms, and smarter computation have all combined to mark some kind of resurgence for AI. Today, there is almost no area that has remained untouched by AI.

What are the possibilities that Artificial Intelligence holds for the food supply chain segment? This is an interesting, even if a rather controversial topic. These possibilities are what a webinar from Traininng.com, a leading provider of professional training for all the areas of regulatory compliance, is going to examine. At this highly pertinent 90-minute session, President of Ryan Systems, John Ryan, will be the expert. Please visit https://www.traininng.com/webinar/artificial-intelligence-(ai)-in-the-food-supply-chain---current-and-future-potential--200796live to enroll for this valuable session.

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It is only a matter of time before AI impacts all parts of the supply chain in a very profound way, globally. The obvious advantages this is likely to bring are customer-driven cost reductions, improvements in food safety and quality or delivery through-put times. At this session, Dr. Ryan will examine how organizations in the food supply chain can optimize their resources and leverage this technology for their betterment.

He will also discuss some of the current AI trends and products that organizations in this sector could do well to understand, since these impact them, no matter at which level of the food supply chain they are placed. He will take a look at some of the basic AI concepts and will explain how some of the giant AI companies are working together to bring this technology to people. Understanding the basics and trends is critical to a company’s ability to meet new customer and market demands.

He will take participants into a walkthrough of the different types of technologies that are currently available and the factors that are spurring massive investments into this field.

Dr. Ryan will impart the following learning objectives at this session:

  • Understand basic AI concepts
  • Learn about some of the players and how they are planning and working together
  • Review currently available AI food supply chain solutions
  • Take a look into future AI products and solutions
  • Understand who is investing in what and why
  • Understand the potentials for success and failure.

In this highly valuable session, which is of importance to CEOs, VPs and Directors in food supply companies, food processors, retailers, transporters, distributors and restaurant chains, IT personnel in food suppliers, Safety and Quality Specialists, Compliance Officers, transportation managers and marketing personnel; Dr. Ryan will cover the following areas:

  • Basics of AI
  • What players are involved and why
  • Different food supply chain segments impacted
  • How close is AI to us today?
  • Key software integration requirements.
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About the speaker: Dr. Ryan brings the rich experience of working and living extensively throughout Asia and the U.S. at the corporate and facility levels for large and small companies as a turn-around specialist. His company, Ryan Systems, works with some of the world's leading equipment, hardware, software, training and integration companies in the business.

About the Author

Traininng.com is a provider of world class online professional training in the areas of regulatory compliance and healthcare.

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Author: Joseph Wilcox

Joseph Wilcox

Member since: Mar 07, 2019
Published articles: 17

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