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Exclusive Gift Baskets for Administrative Professionals’ Day 2019

Author: Jessica Arnold
by Jessica Arnold
Posted: May 02, 2019

Administrative Professionals’ Day, also known as Admin Day or Secretaries’ Day is observed on the 24th of April 2019 in Canada. The day is dedicated to recognizing the work of all administrative assistants and support professionals for their diligence towards their companies all year. It’s an important day when you can show how much you appreciate the commitment of hardworking individuals. At Peter & Paul’s Gifts, we have an impressive range of administrative gifts that are ideal for the occasion. Read our blog post and find out about some of the products in our line.

1. Box o’ Joy

The box contains hand-selected items that can bring a smile on your recipient’s face. The Flower Arrangement is made fresh for each order and contains seasonal blooms which can liven up living spaces. The Slate board with Cheese Markers offers a rustic foundation to serve cheese on. The Beldi Olive black Tapenade is made with black olives that have been naturally ripened and blended with sundried tomatoes, capers, and garlic. The 1802 Le Chatelard Herbes De Provence is a mixture of a variety of aromatic herbs. The Tarani Sauvignon 2016 Red Wine is a medium-bodied red wine with notes of different red fruits such as blackberry and plum.

2. Succulent Garden

Succulents are becoming a popular trend in the floral market, and the reasons for this are quite obvious. They are drought tolerant, making them easy to care for and look amazing. The simplicity of the plant makes it a great addition to commercial spaces such as offices. The garden comes in a long wooden base which can be personalized with a logo, name or a personal message for the receiver.

3. Celebrate You

This gift contains all of the essentials needed to take your recipient to their happy place in no time. The Santhomas Cuvèe Pinot Grigio is a sparkling Rosé wine made using the best Pinot Noir grapes and contains both fruity and floral notes. The Lollia Dream Bubble Bath offers silky bubbles with a floral ceremony of honeysuckle, white tea, bergamot, and linden. The Lollia Dream Hand Cream is a long-lasting hand cream with nourishing qualities of avocado oil and macadamia nut with shea butter and aloe extracts. The Lollia Wander Bath Salt Sachet delivers a perfumed bathing experience and treats the skin to softening minerals.

4. Ultimate Zen

This crate is filled with premium products to help the receiver find their zen moment. The products can help ease the mind in times when the recipient feels stressed out. It contains a comfortable throw blanket, a back reacher, and a rose head massager, all hand-picked to deliver a relaxing experience. The Tea forte single steeps, pot, and diffuser allow them to enjoy a cup of tea whenever and wherever they feel like. My Father’s Honey is locally collected in Ontario and complements the other elements perfectly.

5. Oriwest Lantern

This is a completely natural line by Oriwest and all products included are made with 100% vegan ingredients. The Oriwest Rose Water Facial Mist is super-hydrating for the skin and has a delicate scent of roses. It aids in balancing the skin’s pH level and minimize pores. The Oriwest "Glee" Jojoba Spray Lotion has an aroma of ylang-ylang, geranium, and lemongrass. This milky spray is made using jojoba seed oil which is great at mirroring the skin’s natural oils. The Oriwest "Glee" Vegan Lip Balm is a lusciously smooth lip balm formulated with organic jojoba oil, coconut oil, and shea butter. The Oriwest "Zingy" Rub Muscle Gel is perfect to soothe tired and aching muscles.

6. Luscious Life – Deluxe

This gift basket is an ideal gift for celebrating your recipient’s efforts and dedication. It contains a hand-tied bouquet of fresh flowers that help brighten up and space with their vibrant colours. The decadent Godiva truffles can be enjoyed by every chocolate lover and the Veuve Clicquot, which is a fine champagne, pair exceptionally well and complement each other. The arrangement flawlessly defines celebration in its most real form.

7. Iris

The gift basket contains a selection of delectable items that pair brilliantly with a casual night in with loved ones. The Chrisanthidis Kourabie Choco Bites With Almond are great to be served to guests post dinner. The traditional Greek butter cookies are made using a family recipe containing almonds and chocolate, finished with a generous dusting of icing. The "Xpressos" Dark Chocolate Covered Expresso Beans are premium espresso beans enclosed in dark chocolate. The Chocolat Classique Truffles are smooth truffles coated in a sprinkling of fine cocoa powder. Ma’s Kitchen Bark is made using whole ingredients and can appeal to people of any age.

8. Lucia Light

This glass lantern delivers a stunning collection of Lucia’s No. 4’s products that offer the smells and sounds of spring. The products are blended with citrus and green orange essential oils that are popular for their refreshing and astringent qualities. The Lucia No4 Green Orange & Oak Moss Spray can be used indoors and has a heady fragrance with fresh notes of lemons and oranges. The Lucia No4 Green Orange & Oak Moss Soy Candle is made from 100% organic soy and essential oils. It can cleanly burn for more than 50 hours and is an environmentally friendly alternative to paraffin candles. The Lucia No4 Green Orange & Oak Moss Soap is a triple milled bar of soap made with natural shea butter.

Recognizing and appreciating the efforts of administrative professionals is important to keep your business and operations running smoothly. This year, allow Peter & Paul’s Gifts to help you out with a wide range of stunning gift baskets specially designed for your reliable employees. If you’re looking to express appreciation, you’re at the right place.

About the Author

Jessica Arnold is a specialist in blogging, article writing and press releases. With a degree in journalism Ms. Arnold started her career as a Communication Manager for a start-up.

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Author: Jessica Arnold

Jessica Arnold

Member since: Apr 03, 2019
Published articles: 23

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