Directory Image
This website uses cookies to improve user experience. By using our website you consent to all cookies in accordance with our Privacy Policy.

How to Plan the Menu for Your Next Business Event

Author: Laurie Hekeik
by Laurie Hekeik
Posted: Apr 18, 2020

For any event, whether it is a full day induction program, working lunch or brunch, or just an office party, planning the menu can be overwhelming as there are a variety of menus to choose from. With so many options, how will you know what to serve? Here are a few tips for planning the menu for your next business event from the professional corporate catering companies in Sydney:-

Know your guests’ needs and preferences

Food can make or break your event. If you want your business event successful, you need to consider the type of attendees first. Business professionals attend several events throughout the year. The professional level, residence, and ethnic backgrounds of your guests are some of the major factors you need to consider apart from understanding the likes and dislikes of your guests. Once you have the profile of your guest list, plan a menu that has a variety of food and beverages so that your guests can have options to choose from.

Choose seasonal and local food items

Season plays a vital role in the selection of food for your business event. Including the local and seasonal food items in your menu could make the difference. Besides, another major factor you need to consider is the location or region of the event and popular food items from your local area. You can add those ethnic dishes based on the theme to garner the success of the event. Communicate with your catering company in Sydney in advance to have food items from various sources on the menu. The earlier you’re your cater knows, the more time they have to incorporate the needs into the overall menu or provide quality options.

Pick a menu that fits your event’s schedule

Time is one of the significant factors that help you to determine the event for your business meeting. If you are celebrating Christmas or Birthdays, it requires special menus. If the event is starting with breakfast or lunches, ensure the menu you have chosen can hold up for longer periods of time without ruining the integrity of the food.

As an event planner, you are responsible for bringing people together to share an experience. Also, you are responsible for their health, safety, and well-being. So, by taking a few extra steps when planning a menu, you could showcase your professionalism. When your business meetings require food, working with the corporate catering Sydney Company is the wise decision.

The author works in the best catering company in Sydney. If you are planning a corporate event in Sydney, Parties Plus corporate caterers can handle everything. Visit https://partiesplus.com.au/catering/ for more details.

About the Author

Parties Plus have been established since 2007 and continue to grow. We have a very small fleet of Jukeboxes, Frozen Cocktail machines and heaters therefore ensuring that customer service is #1. Our products are always very well maintained.

Rate this Article
Leave a Comment
Author Thumbnail
I Agree:
Comment 
Pictures
Author: Laurie Hekeik

Laurie Hekeik

Member since: Jun 26, 2019
Published articles: 41

Related Articles