Rising Awareness about the Use of Coating material to Boost the Non-Stick Cookware Market

An upcoming market research report from Industry Probe titled "Non-Stick Cookware Market – Global Industry Dynamics 2018-19, Trends and Forecast, 2020–2028" provides comprehensive understanding of the market to the clients cultivating their leadership capacity. Further, the report explores significant factors related to the non-stick cookware market that cover industry overview, segmentation analysis, and competitive landscape.

The report with its easy and plain manner has cited pragmatic ideas of the market. The report also highlights numerous facts responsible for the growth of the market such as development factors, statistical growth, business strategies, financial loss or gain to assist readers as well as clients comprehend the non-stick cookware market from a global perspective.

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According to the report from Industry Probe, rising awareness about the use of coating material and its related health concerns might hamper the growth of the non-stick cookware market. Governments have raised safety concerns regarding handling of non-stick cookware, which can be a restraining factor for the growth of the non-stick cookware market. In terms of distribution channel, the global non-stick cookware market can be segregated into online and offline. The offline channel can be sub-divided into specialty or brands stores and hypermarkets/supermarkets. The online distribution channel is sub-segmented into company-owned websites and e-Commerce sites.

Based on region, the global non-stick cookware market can be divided into North America (U.S., Canada, and Rest of North America), Europe (U.K., Germany, France, Italy, and Rest of Europe), Asia Pacific (China, India, Japan, and Rest of Asia Pacific), Middle East & Africa (GCC, South Africa, and Rest of Middle East & Africa), and South America (Brazil and Rest of South America). Some of the prominent players operating in the global non-stick cookware market are featured in this report to give a better competitive analysis of the market and these include Berndes Cookware, Calphalon, TTK Prestige Ltd, Moneta Cookware, Cuisinart, Le Creuset, Tefal, Meyer Corporation, Tupperware, All-clad, Bradshaw International, and Greenlife.

Driving and Restraining Factors

• Rapid urbanization and rising safety awareness among consumers to opt for efficient and stylish kitchen cookware utensils are expected to drive the non-stick cookware market
• Increasing desire about the usage of convenient cooking appliances is a major factor enabling the growth of the non-stick cookware market. Globally, due to its convenience and health benefits such as oil free cooking, non-stick cookware is progressively being used by consumers.
• Moreover, convenience factor of non-stick cookware includes ease of cleaning, sleek designs of cookware, and scratch-resistant properties
• Compact and attractive non-stick products have been innovatively designed by manufacturers to meet consumer demand encouraging consumers to buy non-stick cookware
• The major restraining factor for non-stick cookware is health hazards likely to be caused by coating, such as fluoropolymers, in cookware. When the cookware is over-heated beyond its average temperature, coating is separated and perfluorooctanoic acid is released, which can cause polymer fume fever in individuals.
• Rising awareness about the use of coating material and its related health concerns might hamper the growth of the non-stick cookware market
• Governments have raised safety concerns regarding handling of non-stick cookware, which can be a restraining factor for the growth of the non-stick cookware market

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Industry Probe is a global market intelligence and advisory firm with an unwavering purpose to help businesses achieve strategic objectives through a varied range of offerings.