Directory Image
This website uses cookies to improve user experience. By using our website you consent to all cookies in accordance with our Privacy Policy.

5 African Cuisines that are Trending Worldwide

Author: Sarah Kahlon
by Sarah Kahlon
Posted: Mar 18, 2021

With the advent of globalization, people from different countries and cultures have settled in new lands. As a result of this multicultural lifestyle, clothing, fashion, and music have been shaped by different cultures. Asian and African cultures have influenced the west greatly. In this post, we are going to discuss 5 African cuisines that are gaining popularity all over the globe.

African food is widely appreciated in western countries like the UK, the USA and Canada. It is consumed not only by the people of African Diasporas but also by the westerners due to its delectable taste and health benefits. Traditional ingredients such as herbs, spices and oils give a rich and unique flavor to African delicacies.

5 African Cuisines Trending Worldwide

Food has the power to heal us, nourish us and reconnect us with our cultural roots. No matter where we are in the world, with the help of the native ingredients and grocery items available online, we can easily prepare our traditional delicacies. Trying out new food from a different culture can also be an exciting experience. If you are fond of relishing new and exotic dishes, here are 5 mouthwatering African cuisines that you can try.

1. Kuli-Kuli

Peanuts are the main ingredient in kuli-kuli. This dish can also be served as a salad. Kuli-kuli tastes best when eaten along with soaked garri. Garri is a native African ingredient that can be found in online grocery stores. Kuli -kuli is enriched with vitamin E, protein and magnesium which make it a healthy food. To make kuli-kuli, you have to grind peanuts into a thick paste and then mix it with spices. The excessive oil should be removed from this paste to make it tasty.

2. Jollof Rice

Jollof rice is popular in Nigeria and Ghana. It is made from ingredients like tomato, bell peppers, onions and vegetable oil which are cooked in a single pot. Rice is then added to this mixture. It is very rich in protein. It is often served along with moi-moi, steamed vegetables, salad or fried plantains.

3. Plantain Chips

Plantain chips can be prepared by frying sweet bananas in hot oil. They can be eaten along with ketchup or ranch dressings. Plantain chips are popular worldwide due to their distinct and sweet taste. They can be found on online grocery shops that offer African snacks.

4. African Okra Soup

The edible seedpods of okra are used to make okra soup. They can either be pan fried in chilli oil or they can be chopped and then boiled for a distinguished flavor. By doing so, the okra gets thickened and stewed. Okra soup can be served along with plain white rice.

5. Chin-Chin

Chin-chin is a sweet and crispy deep-fried African snack. It is made from dough containing milk, butter, flour, baking powder and sugar. It is so popular that it is sold by street vendors across West Africa. However, if you are based in the UK, you need not worry as some online grocery stores sell chin-chin at an affordable price.

On a Final Note

With the list of african food mentioned in this post, you can prepare any dish that interests you. You can also procure these items from online grocery shops. These dishes are sure to impress your friends, guests, or kids. If cooking is your hobby, then nothing can beat the satisfaction and excitement of preparing the exotic cuisines of African countries. Cooking can be a relaxing and refreshing way of reconnecting with your roots.

About the Author

Sarah K, a professional writer who share interests in different creative niches. Her ideas and tips towards such niches have contributed to the online community.

Rate this Article
Leave a Comment
Author Thumbnail
I Agree:
Comment 
Pictures
Author: Sarah Kahlon
Professional Member

Sarah Kahlon

Member since: Mar 21, 2016
Published articles: 181

Related Articles