Exolore the Smart electric pressure cooker

Introducing the 3L Electric Pressure Cooker to cook with ease and serve with style. Everything and anything is made easy with this great kitchen appliance. Easy to handle and easy to use, this is your ultimate savior during times of need.

The Geek Robocook Glam has 1 dial, 3 settings for sautéing and 3 settings for pressure cooking. Lessen your work with Robocook. It even has 5 presets for popular dishes.

Less working, less cooking, less washing altogether with this smart electric pressure cooker.

Style with substance - the specifications include:

• 1300 W heating ring for quick and even cooking
• One-button anti-scalding pressure release
• Durable non-stick pot
• Large, insulated handle
• Anti-skid base for added safety
• Length: 36 cm, Breadth: 36 cm, Height: 31 cm, Weight: 5 kg.

The 3L Electric pressure cooker has a unique 1300-watt heating ‘ring’ that cooks quickly, but uniformly, so every dish is perfectly made, without nutrition loss. Also it comes with dual lids and 7 safety guard lids to ensure complete protection.

The smart electric pressure cooker is just of the Goldilocks size. Neither too big nor too small. Simply perfect for a nuclear family or as a backup for when you have to make a big meal and your regular cooker is overworked. Very portable and can be easily carried anywhere. The 5 preset menus, clutter free menu, time-saving and nutrition preserving attributes, just adds to the glory of the product.

The Geek Robocook Glam can sauté, pressure cook, keep food warm. Finally move your food to the dining table and tada, a chic, elegant cuisine is ready!

If you’ve already purchased or planning to purchase the smart electric pressure cooker, make sure you have the fundamentals mastered. There are many other features that you can try beyond the basic fundamentals.

The basic fundamentals include:

1. 1. Sauté

It is a method of cooking food with less oil at medium heat. Food that is sautéed is browned while preserving its texture, moisture and flavor. The ingredients combine well with each other.

2. 2. Pressure cook

Pressure cookers steam and pressurize food as an alternative to pan frying, baking or boiling. Air-tight lids lock in place to keep all the heat trapped. The resulting steam and pressure surround the food evenly on all sides. Pressure cookers maintain the flavor and nutritional value of foods.

3. 3. Food warmer

As food stays warm for longer on pre-heated plates, you can warm up your plates and serving dishes with this function. Food can be kept warm in the cooker on this setting until it's ready to be served. It maintains the serving temperature of prepared food.

HAPPY & HEALTHY COOKING J

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