Taste the Homemade Products of Aegina Island, Greece

Located in the picturesque village of Perdika in Aegina, Greece, right by the beach, next to a marina for yachts and small boats, Nontas fish Restaurant provides diners with idyllic views over the crystal clear sea of the Saronic Gulf and the Peloponnese region and the island of Moni further afield. Established since 1936, Nontas fish Restaurant continues to be a family run traditional tavern which focuses on providing the very best in fish, seafood and other traditional Greek recipes. Open throughout the day, its elegant decoration, warm and attentive service and relaxed atmosphere are all factors which explain its enduring popularity with locals and visitors to the island. The restaurant is also a popular choice for weddings, baptism banquets and other types of events, and provides a variety of set menus which together with its attentive staff and phenomenal views, make it one of the premier choices on the island for celebrations.

With a focus on providing the very best, Nontas fish Restaurant makes it a priority to source the finest of ingredients, be they from the land or the sea. Using fresh local products and exceptional ingredients, dishes such as roasted lamb with a pistachio crust, pistachio pate, fish with a pesto sauce, octopus with barley shaped pasta and cuttlefish in a wine sauce, are just some of the dishes that it serves that have clients coming back for more.

And for those who want to take a taste of the island back home with them, Nontas fish restaurant also sells an incredible array of homemade products from Aegina, Greece, such as marmalades and homemade jams made on Aegina island, other Aegina local products such as traditional Greek sweets that are ideal with ice cream or yoghurt as well as a variety of sauces and pies, all homemade and ready for visitors to take home with them. Considered by many as the best seafood restaurant in Aegina, Nontas fish restaurant sets the bar for fish restaurants in Aegina ultimately proving that keeping faithful to providing the very best quality cuisine and friendly heartfelt service are the secret to its ongoing success.