9 Types of Indian Desserts that are a Must Try!

Indian food is certainly incomplete without sweets. Mithai or sweet treats, enjoyed during a hearty meal and especially during Indian festivals are almost irresistible. You cannot choose one because there is an inexhaustible supply of sweet dishes from different parts of the country. In fact, there is an Indian sweet that caters to every individual’s taste. Any Indian restaurant in Melbourne will have a wide variety of Indian sweet dishes to offer, making it difficult for you to pick the best. However, we can help you out with this.

If you have been wanting to delish the best Indian sweets, here is our list of 9 types of amazing sweet dishes that are a must-try.

Kheer

Kheer is a milk-based pudding that is quite popular and often made in India. It is made up of three main ingredients including rice, sugar and milk. It is then garnished with saffron, cardamom, dry fruits and nuts. You could find different variants of Indian milk puddings like phirni and payasam made during auspicious occasions. Moreover, in the South, you can also have Seviyan where instead of rice, vermicelli is used.

Gajar ka Halwa

The one Indian sweet dish that is enjoyed by everyone in the country is Gajar (Carrot) ka Halwa. Particularly from North India, the colour and the texture of this sweet treat is very enticing, making it difficult to say no. This dish is made of carrots, ghee and milk. Often made in winters and served warm, this dish has everyone’s heart. You could probably forget your calories while you binge on this Indian dessert. Try making this at home and if you find it difficult, walk into any top Indian restaurant in Melbourne to have a bite of it.

Mysore Pak

Mysore Pak, made with gram flour, ghee, sugar and cardamom is a famous South Indian sweet. It tastes heavenly as it melts in your tongue, making your taste buds go crazy. This divine sweet is absolutely irresistible and should definitely be on your ‘must have’ list.

Laddoo

In India, you can find various types of laddoos made from semolina, gram flour, dry fruits and much more. ‘Motichoor ke laddoo’ are the most loved and are made for all the important occasions and distributed to everyone. Also known as sweet balls, these laddoos are round in shape and are also given as offerings at religious places.

Jalebis

Jalebis are actually Persian in origin but are quite popular in the Indian subcontinent. Jalebis made from the batter (maida flour) are soaked in sugary syrup which explains its "sticky" exterior. Jalebis are usually preferred hot, but they can be served cold as well.

Puranpoli

Puranpoli is a popular Maharashtrian dish prepared on various festive occasions. It is an easy recipe made with a sweet lentil filling called Puran and flatbread called Poli. It is always a delight to bite into this sweet dish. Do not miss a chance to taste this festive staple that is simply delicious.

Ras Malai

The sweet white delicacy Ras malai is quite a hit in India. Prepared with small sugary balls one cannot stop eating this mouth-watering dish. Nevertheless, it is utterly delicious and can be found in any Indian restaurant in Melbourne.

Rasgulla

Rasgulla is another popular Indian sweet originating from West Bengal. It is a traditional milk-based dish that is known for its creamy and spongy texture. It is made up of cottage cheese and is served in a sugary juice. White in colour and round-shaped, this sweet nearly resembles ras malai. However, it is slightly bigger in size.

Aam Ras

Aam Ras is a delicious sweet treat that is often eaten in the western part of India. It is made from mango pulp and is mostly served with Indian bread such as poori. Enjoyed in the summer season, this dish is a staple in every household until the season lasts.

The list of popular Indian sweets doesn’t end here. There are many which are as delicious as the above-mentioned ones. If you want to experience these sweet dishes as well as savoury Indian food in Melbourne, visit our Indian restaurant, Dosa Hut, known to be the best Indian restaurant in Melbourne offering sumptuous authentic Indian food.