Marvellous Multi Cuisine Restaurants in Delhi Present Superb Cuisine

For the lover of gourmand cuisine, for the aficionado who "curries" global flavours and the adventurous "foodie" who is adventurous enough to venture on a gastronomic journey, superb multi cuisine restaurants in Delhi render a tantalizing platter of mouth-watering epicurean delights to titillate your taste-buds and satiate your voracious appetite!

A restaurant in Connaught Place, with unique and classy decor and an ambience that makes you salivate at the gills and tuck indo delicious, diverse, divine and delectable delicacies spanning multiple gastronomic traditions, is the place for you to indulge yourself and enjoy a hearty repast with family or friends.

With interactive kitchens where potential clients can visually participate in the delicious crafting of their special dish, with the utilization of copper vessels to bring out maximum flavours, as in days of yore, and present culinary delights to sell to traders and visitors, this Restaurant in Connaught Place boasts succulent tandoori food from central Asia and teppanyaki grills from the Far East.

Such multi-cuisine restaurants in Delhi, which provide an amazing amalgam of spicy Indian flavours and delicious curries, Pan-Asian and Japanese cuisine, cater for the diverse tastes of umpteen global travellers in their journey to discover the flavours of India, in its fascinating food specialties and in the exciting mysteries of its cultural collage spanning colourful and wondrous states.

However, that certainly is not the entire repertoire of its innovative culinary

presentations to satiate your gourmand tastes with appetizing cuisine. With flavoursome and fantastic, juicy butcher’s block, a healthy island of refreshing salads and greens, delicious homemade popsicles and ice cream.

The Asian live kitchen, as would be expected from a brand founded and based in Hong Kong, is the most expansive of the lot. There’s a munificent mix of authentic Thai, Chinese, and Malaysian curries and barbecues and the Massman Curry (Malaysian), with just the right level of mildly sweet notes, is a "must eat".

Rich and exotic cuisine invariably needs to be washed down with a refreshing and digestive brew, for the culinary experience to be complete and the undisputed connoisseur of fine cuisine, to feel replenished and replete.

Enclosed with a beautifully detailed brass balustrade, each bookend at an exclusive tea lounge is created with a unique design detail. Placed to the left sits a full height, gold leaf exquisitely etched timber Tibetan prayer wheel, and to the right, an intricate screen of planter boxes, providing essential privacy to lobby guests.

Innovative brass shelving suspended delicately from the ceiling, displays the numerous noteworthy world varieties on offer, encapsulating traditional favourites such as the worthy Kawha, Masala Chai and Irani. The local tea and coffee brewing at the restaurant is infused with delicious aromas of ginger and cardamom, making multi cuisine restaurants in Delhi nostalgically taking you down memory lane of unforgettable tastes provided by the original tea and coffee hawkers.

For more details on Shangri-La's - Eros Hotel, New Delhi, please log on to: www.shangri-la.com/newdelhi/erosshangrila