All you need to know about O’Zara

O’Zara is the ultimate and amazing traditional indian restaurant that serves its customer royally and ethnically. Located in the busy areas of Chakan MIDC, O’Zara is the oasis for foodies who want a delicious and traditional shelter amidst the monotonous working culture. O’Zara serves its customers with traditional dishes of Indian food like chatni, buttermilk, lemonade, Indian vegetables and breads. Amongst its own management, all the staff at O’zara are well trained for taking care of their customers. Understanding the need of simple cuisines rather than cooking different delicacies for every day, O’Zara came up with the funda of delicious mess cooking with the royal touch. Thus, at O’Zara you will find the daily dishes welcoming your apetite along with the hospitality a king or queen is expected to get.

The famous trends at O’Zara will make you try once a while what this traditional royal dining has to offer.

Welcoming every guest with a traditional on-the-house KairiPanh or any seasonal drink overwhelms the guest in being absolutely well taken care about. This particular trend has been rising among the locals and ascertains their appetite a little bit more fulfilling.

The ambience of the restaurant has been designed as per the ancient godly saints’ times. With this atmosphere being build and the instrumental music playing in the background makes the restaurant more inviting and spiritual to have a healthy food for the sides. The charming guests eating and happily satisfied makes the restaurant a happening place amidst the industrial park town of Chakan.

Once the feasters have ordered the food, the waiters look forward to giving more hospitality to their guests. Running a whole new episode of hospitality for each and every customer makes O’Zara famous amongst its guests. Another special trend welcoming in the restaurant is the advising about the diet and combination prepared in the restaurant. This gives the guest a clear idea of what is being served to them with what intention. It is just like shopping for your own food except the food is well prepared in here. An aware customer is happier than an unaware customer.

Keeping in mind of proper diet, each day is planned well before hand and batch wise cooking makes the management an easier task with convenience and well-groomed staff. Even with the full rushed restaurant having busy schedule, with this kind of management makes it even more welcoming for their guests. Therefore, among the worksmen and residents of Chakan, this kind of royal dining is well proficient for newer and newer trends it would want to follow for gaining a special place in their guests’ heart.

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