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A Sip Through Time: Chick Pea Coffee

Author: Shermie Garcia
by Shermie Garcia
Posted: May 30, 2021

Chick pea coffee, for the short "chic", is a new coffee that is made from roasted and ground chick peas. Not only does it taste great but the beans are packed with protein too. So chic tastes great and is good for you too. Coffee has been a part of the lives of billions of people daily.

THE DANGERS OF CAFFEINE

Caffeine is consumed by the majority of people around the world every day. It is usually the breakfast go-to drink for a lot of workers. This daily stimulant has been found to help people with alertness and concentration, but just how dangerous is it?

The dangers of caffeine can be shocking. It is a stimulant drug that acts upon the central nervous system. It also depresses the uptake of dopamine, a neurotransmitter that is associated with pleasure. The increase in energy and alertness from consuming caffeine makes it an enticing drug. The caffeine in coffee can cause nausea, muscle tremors, an irregular heartbeat, and sleep disruption.

The amount of caffeine that can cause you to have a dangerous reaction varies from person to person. You may be sensitive to caffeine and therefore need only a little caffeine to have a potentially dangerous reaction. If you are a caffeine enthusiast that is trying to reduce the number of their daily caffeine intake, chick pea is the solution for you.

ABOUT CHICK PEAS

Chick pea is a legume, also known as garbanzo bean. It has a meaty texture when cooked, similar to that of pinto beans. Chick peas can be brewed into a coffee-like drink. They are also used to make a thick spread that can be eaten as is or added to recipes for body and consistency. To prepare chick peas for cooking, remove the pea from the pod. At this stage, they are ready to use in most recipes.

Chick pea Coffee is roasted bean coffee that is made from chick peas (also known as garbanzo beans, cici beans or Indian peas). This remarkable development is primarily a combination of two products; roasted chick peas, and chicory. The result is a coffee substitute that has the taste and aroma of roasted coffee along with its healthful full-bodied flavor.

Chick pea coffee is a delicious, nutrient-rich coffee alternative with a silky texture and a smooth taste. It's made from roasted chick peas, also known as garbanzo beans. Just the right amount of premium Arabica coffee for an authentic flavor you will enjoy at any time of day. The coffee was created over a century ago during the first world war when supply of coffee beans to the Mediterranean had been seized.

Chick pea Coffee is a gluten free coffee and plant protein-based beverage. It has a good taste, and it's a healthy post-workout beverage solution! It is a delicious and healthy alternative to regular coffee. It has a nutty, complex flavor with a hint of chocolate, which can instead of sugar in your favorite recipes such as tea, iced coffee, cacao drinks, smoothies and cereal.

The caffeine-free coffee is perfect for vegans, ovo-lactos, and lacto-vegetarians alike. Chick peas already pack so much protein that you can use this dried chick pea powder in place of eggs in your favorite baked goods. Mixed with the perfect blend of spices and organic coconut sugar, chick pea coffee can be used as a latte or in any way your heart desires.

There are also multiple health benefits with the consumption of chick peas. It can maintain a stable blood pressure, produce healthy fibers for the body, control bad cholesterol levels, stimulates proper digestion and supports a healthy heart.

MAKING A CHICK PEA COFFEE

Just like regular coffee, people are free to adjust the ingredients on how they want their drink to be! Here is a simple recipe for a classic chick pea coffee drink. First, you must prepare the chick peas, fresh milk, wild honey and water.

First of all, the chick peas need to be heated and fried until their color turns into brown. You can also use an oven to perform the initial task. After about ten minutes, the peas would have solidified. They are now ready to be grinded into fine powder. Put the powder in your favorite mug and add milk with honey to enhance the taste. If you want to heat your stomach, then pour in the hot water. If the weather outside is too hot and you just want something chilly to drink, then pour cold water into the drink.

If you are trying chick pea coffee, you are taken back a century back in the 1900s because what you are tasting is exactly what people were discovering at that time. They taste well with other global cuisine as well. Make sure to give chick pea coffee a shot, considering all the healthy benefits that you can get from drinking it.

About the Author

Hi,This is Shermie who loves to showing her thought by blogging with others. I'm also very concern about health,food,travelling and many more. I have maintained a blog for helping others to finding theirs best information.

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Author: Shermie Garcia

Shermie Garcia

Member since: Mar 03, 2019
Published articles: 8

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