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New York Restaurants - Best Cheesecake

Author: Ronald Wol
by Ronald Wol
Posted: Nov 04, 2013

Asking which Restaurant in New York has the best cheesecake is kind of like asking which Rockette has the best legs or which historic building is the most beautiful. With so many amazing choices, it’s just not possible to nail down who has the best. Of course, everyone has their opinions, and this includes some of the spots that often end up on the lists of best cheesecake in the city. The Paramount – An NY Hotel welcomes you to New York with fabulous special offers to make your stay more enjoyable.

Junior’s

Where: 386 Flatbush Avenue Ext Brooklyn, New York 11201

Call: 718-852-5257

Since 1950 Junior’s has been churning out cheesecakes that many feel are the best they have ever had. This is a good choice for those who like their cheesecake simple and delicious. Junior’s has kept it old school, and still makes their cakes the exact same way as when they first opened their doors.

Pepolino

Where: 281 West Broadway New York, NY 10013

Call: 212-966-9983

The owner of this Restaurant in New York is Italian born, and it shows in everything from the décor to the service to the fabulous food. Pepolino has gotten rave reviews from many sources including Zagat’s and New York Magazine. The menu is filled with delicious offerings that will make you think you’ve been transported to Italy, and then there is the cheesecake. While you’ll surely be stuffed from you hearty Italian meal, you must save room for this rich, creamy confection.

Mona Lisa Pastry

Where: 1476 86th Street Brooklyn, New York 11228

Call: 718-837-9053

Stop by this Restaurant in New York to try what Mona Lisa Pastry calls Italian Cheesecake. Many Italians know it as Ricotta Pie, and this Restaurant makes them the old-fashioned way. They are baked in a brick oven, and prepared the same way as they were 90 years ago.

Eileen’s Special Cheesecake

Where: 17 Cleveland Place New York, New York 10012

Call: 800-521-2253

Eileen wanted to create a cheesecake that was just like her mom used to make. She began experimenting with different recipes in her apartment until she felt she had it right. Since then she has become so well-known for her perfect cheesecakes that Bobby Flay turned to her for advice when he entered a cheesecake challenge.

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Author: Ronald Wol

Ronald Wol

Member since: Mar 28, 2013
Published articles: 5

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