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Articles Food & Beverage Chocolate
Chocolate Liqueurs Allow You to Indulge in Two Pleasures at Once

In recent years, retailers have been nervous about putting chocolate liqueurs on the order form for their wholesale confectionery after the sweet, boozy bites fell out of fashion. Now, thanks to...

Lisa Jeeves Oct 19, 2016
Cooking with Chocolate Can Add a Unique Depth to Savoury Dishes

While most customers think about chocolate as an indulgent ingredient in some of their favourite sweet treats – everything from cakes and brownies to a warming cup of hot cocoa – there is a growing...

Lisa Jeeves Nov 18, 2016
There’s Always a Market for Sweets That Take US Down Memory Lane

From the resurgence of the traditional ‘penny sweet’ flavours to the time-honoured pink and white candy stripe packaging of bygone days, sweets which take customers back to the simpler times of their...

Lisa Jeeves Nov 18, 2016
Why Chocolate for Grown Ups Can Still Be Fun

Who says chocolate marketed at adults has to be boring? We know it’s ‘sumptuous’, ‘velvety’, ‘rich’ and ‘luxurious’, but can it also be fun? Well, according to chocolate suppliers the Grown Up...

Lisa Jeeves Nov 18, 2016
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