Iva Colter

Enzymes have unparalleled advantages over ordinary catalysts and have been widely used in food, medicine, textile, detergent and cosmetics industries. Most of these applications are performed in...

There are several major uses of enzyme preparations.Application in dairy productsLactose is a disaccharide found in mammalian milk and has low sweetness and solubility. Dietary lactose can improve the...

Diamine oxidase (DAO) is an intracellular enzyme that catalyzes diamine in mucosal or ciliated epithelial cells of the mammalian small intestine. It protects the intestinal mucosa by regulating...

Alcohol dehydrogenase is abundant in human and animal liver, plant and microbial cells. It is a zinc-containing metalloenzyme with broad substrate specificity. Alcohol dehydrogenase can use...

Catalase is an antioxidant enzyme commonly found in almost all living organisms, mainly in chloroplasts, mitochondria, endoplasmic reticulum of plants, liver and red blood cells of animals. It is the...

The intestine is the human body's largest digestive and immune organ, responsible for 99% of nutrient absorption and 70% of immune work. The amount of food consumed in a lifetime is equivalent to 12...

Amylase (AMS), also known as 1,4-?-D-glucanohydrolase, is a general term for enzymes that hydrolyze starch and glycogen. The main function of amylase is to break down starch to produce simple sugars...

Probiotics are a type of beneficial bacteria in the gut, and are now mostly used for gut conditioning and health care. However, people now know less about probiotics, and it is difficult for many...

As an essential component of the human body, collagen is often hailed as the most abundant protein in our system. This fibrous, yet flexible, molecule plays a pivotal role in supporting the structure...

Enzyme activity assay is an analytical technique that uses the properties of enzymes to specifically and efficiently catalyze chemical reactions, and detects the content and activity of certain...

Probiotics are a class of active microorganisms that are beneficial to the host. They are the general term for active beneficial microorganisms that colonize the human intestine and reproductive...

Cellulose accounts for about 1/2 of the total dry weight of plants. It is the oldest and most abundant natural polymer material on earth, and it is the inexhaustible and most precious natural...

The basic technology of genetic engineering is artificial cutting, splicing, and combination of genes. A gene is a DNA molecule with a certain function. To accurately cut out the DNA linear molecular...

Papain is a low specificity proteolytic enzyme. It is widely found in the roots, stems, leaves and fruits of papaya, and has the highest content in immature latex. Papain is a sulfhydryl protease, and...

With the continuous development of science and technology, the ability and scope of human development and utilization of natural resources are expanding, and the ensuing environmental pollution...