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Karthik Guduru

India

Member since: Nov 02, 2015
Total live articles: 72

Health Benefits of Organic Brown Rice

Organic rice, particularly organic brown rice, is touted to be one of the healthiest grains that one can consume! Since organic brown rice processing removes only the hull, it is least damaging to the...

Articles > Food & Beverage > Main Course Mar 01, 2016
Health Benefits of Organic Spices

Besides adding a flavourful dimension to food preparations, organic spices carry several health benefits for you to enjoy. Quintessentially an important part of Indian cuisine, organic spices of India...

Articles > Food & Beverage > Recipes Mar 09, 2016
Health Benefits of Sonamasuri Brown and Sonamasuri White

Thousands of varieties of rice are available throughout the world out of which ‘Sonamasuri’ is a very popular rice variety. It is a high yielding variety of rice and is evolved from the very famous...

Articles > Food & Beverage > Main Course Jul 27, 2016
Health Benefits of Whole Wheat Atta and Wheat Grass Powder

Whole wheat atta is used for various purposes, right from making delicious rotis, to moist bread and cookies as well. Whole wheat atta contains some of the healthiest fats, carbohydrates and even...

Articles > Food & Beverage > Low Calorie Jul 14, 2016
History and Science Behind Green Tea

Popular legend has it that an apple that fell from a tree and hit a sleeping Newton on the head gave him an insight into the laws of gravity and motion. Well, the story of how tea, and its other forms...

Articles > Food & Beverage > Tea Jan 05, 2017
How Foxtail Millets Are Beneficial to Health?

Foxtail millet or belonging to the family of millets is an annual grass and the second most widely planted species of millets in East Asia.Foxtails are cheaper to acquire and easy to cultivate having...

Articles > Food & Beverage > Low Calorie Jun 10, 2016
How Garam Masala is Useful for Boosting Health

Majority of the tasty dishes that we cook have a secret tasty masala which adds a distinct flavour to the dish, and usually, this secret masala is known as Garam Masala. Indian cooking is never...

Articles > Food & Beverage > Recipes Jun 15, 2016
How Organic Baby Food is Better for Your Baby?

We all want to eat healthy, and eat right. Nutritious and safe foods are the need of the hour, what with the several counts of adulterated, processed and GMO foods making rounds into the markets. In...

Articles > Food & Beverage > Main Course Mar 17, 2016
How to Choose and Make the Best Organic Green Tea?

Junk food was a craze in the early 2000s when fast food restaurant chains mushroomed everywhere in the country. But things are different today, now we have become more health-conscious. We go the...

Articles > Food & Beverage > Tea Nov 12, 2015
Importance of Testing the Authenticity of Organic Foods

The growing popularity of organic foods has created greater demand for organic produce and meats – people are slowly yet surely recognizing the long-term benefits of consuming food that is produced or...

Articles > Food & Beverage > Main Course Jan 27, 2016
Jowar Flour – a Guide to Its Uses and Health Benefits

Jowar is known to humankind since ancient ages. It belongs to millet family. Jowar is the Indian name for the millet Sorghum. The grains were a staple diet of farmers in many parts of India. However...

Articles > Food & Beverage > Low Calorie Oct 06, 2016
Online Grocery Shopping – Shopping for Organic Food Made Easy

The growing popularity of organic foods has resulted in soaring demand for organic groceries and produce across the country. Due to the spike in demand, it is quite possible that several sellers of...

Articles > Food & Beverage > Low Calorie Feb 09, 2016
Opposites Attract, with and Without the Candlelight.

Can you imagine sweet without sour, black without white, or ice without water? It’s hard. The same mix of yin and yang has continued in the typical Indian kitchen in the incredible co-existence of...

Articles > Food & Beverage > Low Calorie Nov 16, 2016
Organic Cinnamon - More Than a Nice Spice

Cinnamon is a spice obtained from the inner bark of some species of the trees.Cinnamomum. This aromatic spice can be traced back to Egypt as early as 2000 BCE where it was a prized import. Among...

Articles > Food & Beverage > Recipes Dec 07, 2016
Organic Cloves- the Bountiful Boon of Mother Nature

Cloves are the calyx and the unopened petals of the flower bud of Syzygium aromaticum - a tree in the family Myrtaceae. The tree is an evergreen and these aromatic flower buds are available throughout...

Articles > Food & Beverage > Recipes Dec 09, 2016
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Author Bio

Independent Blogger, Environmentalist, Organic Food Enthusiast, Organic Products Researcher. Through my Blog’s I am looking forward to share my knowledge, gain new knowledge, and share a positive vibe to this world.